Thanksgiving
Cranberry Sauce with Orange & Grand Marnier
Bright, citrusy, and just a touch indulgent — this cranberry sauce is elevated with fresh orange juice and a splash of Grand Marnier for a beautifully balanced, vibrant finish. Perfect alongside turkey, pork, or a holiday spread.
Baked Brie with Pear, Cranberries & Prosciutto
Warm, creamy Brie baked with sweet pear, salty prosciutto, dried cranberries and walnuts, finished with honey and fresh arugula. A simple appetizer to scoop up with crusty bread — perfect for sharing.
Pumpkin Cheesecake Crumble Bars
These Pumpkin Cheesecake Crumble Bars have a buttery brown sugar oat crust, a creamy, warmly spiced pumpkin cheesecake centre and a golden pecan crumble topping. Cinnamon, ginger, nutmeg and cloves bring plenty of cozy fall flavour, while toasted pecans and buttery oat crumble add the perfect amount of crunch.
Maple & Thyme Glazed Carrots
Sweet, tender carrots roasted with pure maple syrup and fresh thyme until beautifully caramelized. A simple, delicious side dish.
Maple & Orange Glazed Ham
Sweet, savoury and beautifully caramelized, this Maple & Orange Glazed Ham is a delicious centrepiece for any holiday gathering or family dinner. Made with pure maple syrup, fresh orange juice, Dijon mustard and a touch of brown sugar, the glaze creates a rich, glossy finish with just the right balance of sweetness and tang.
Classic Spiced Pumpkin Pie with Coconut Cream
Rich, creamy and perfectly spiced, this homemade pumpkin pie is everything you love about a classic fall dessert. Made with a buttery, flaky crust and a silky coconut cream filling with just the right amount of warming spice.